(Tracy, CA) August 5, 2018 – Burger fans shouldn’t fear missing out on special events at the new Habit Burger Grill opening in Tracy at 2682 Naglee Road. It’s easy to be in the know – join The Habit’s CharClub! Members of the The Habit Burger’s CharClub will be treated to exclusive food specials before the restaurant opens on August 8.

Local CharClub members will receive an exclusive invitation to enjoy one of our pre-opening events before the store’s grand opening, including:

▪ Free Burger Day: The first 200 guests in line will receive a free award-winning Charburger, fries and a drink.
▪ Free Habit Day: The first 200 guests in line will receive a delicious chargrilled meal from one of our preset menus.

To join the CharClub, guests can visit https://www.habitburger.com/tracy to sign up and receive an invitation.

As part of The Habit Burger Grill’s commitment to the community, all are welcome to join in a fundraising event on Sunday, August 5, from 5:00 p.m. to 7:00 p.m., supporting the Boys & Girls Clubs of Tracy with 100% of the proceeds going back to the organization.

The more than 2,100-square-foot Habit restaurant seats 52 people with additional patio seating for 20 people. The restaurant will be open Monday – Saturday, 10:30 a.m. – 11:00 p.m. and Sunday, 10:30 a.m. – 10:00 p.m.

Better burgers are just the beginning at The Habit where the menu also includes hand-cut salads, grilled sandwiches including line-caught, sushi grade ahi tuna, fresh chicken, and hand-filleted marinated grilled tri-tip, and sides including onion rings, sweet potato and French fries, and tempura green beans. Guests can choose from a variety of peppers, lemons, limes, and sauces at a complimentary condiment bar to customize the flavor of their meal.

The Habit is known for its award-winning Charburger which features 100% fresh, never frozen ground beef grilled over an open flame and topped with melted cheese, caramelized onions, pickles, fresh tomato, crisp lettuce, and mayo served on a toasted bun. Their restaurants have been serving the Best Tasting Burger in America exactly this way since the first Habit opened in 1969.

Connect with The Habit on social media at facebook.com/habitburger, instagram.com/habitburgergrill, twitter.com/habitburger and youtube.com/habittube.

About The Habit Restaurants, Inc.
The Habit Burger Grill is a burger-centric, fast casual restaurant concept that specializes in preparing fresh, made-to-order chargrilled burgers and sandwiches featuring USDA choice tri-tip steak, grilled chicken and sushi-grade ahi tuna cooked over an open flame. In addition, it features fresh made-to-order salads and an appealing selection of sides, shakes and malts. The Habit was named the “best tasting burger in America” in July 2014 in a comprehensive survey conducted by one of America’s leading consumer magazines. The first Habit opened in Santa Barbara, California in 1969. The Habit has since grown to over 225 restaurants in 11 states throughout California, Arizona, Utah, New Jersey, Florida, Idaho, Virginia, Nevada, Pennsylvania, Washington and Maryland as well as four international locations. More information is available at www.habitburger.com.

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Twenty percent of “Giving Tuesday” sales to be donated to a different local charity

ORLANDO, Fla. – July 26, 2018 – The Habit Burger Grill (The Habit), home of America’s Best Tasting Burger, invites guests to join them every Tuesday this summer as it hosts fundraisers benefitting a different Central Florida charity each week. Fundraisers will be hosted at each of its three Central Florida restaurants with 20% of sales benefitting the respective Orlando non-profit in need. Enjoy award-winning Charburgers, signature sandwiches, hand-cut salads, and more all while supporting your local community. Giving never tasted so good!

The Habit has teamed up with the following charities to raise funds at its Winter Park (1040 N. Orlando Ave., Winter Park), Millenia (4706 Millenia Plaza Way, Orlando) and SoDo restaurants (2205 S. Orange Ave., Orlando):

July 24, Give Kids The World, all three Central Florida locations

July 31, Down Syndrome Association of Central Florida, Winter Park location only

July 31, South Orlando YMCA, Millenia and SoDo locations only

August 7, Shepherd’s Hope, all three Central Florida locations

August 14, Orlando Community and Youth Trust, SoDo location only

August 21, American Cancer Society, all three Central Florida locations

August 28, Kids Beating Cancer, all three Central Florida locations

To participate, guests can download a flyer at www.habitburger.com/orlando-fundraisers/ and present to cashier digitally or printed at participating locations above.

Better burgers are just the beginning at The Habit where the menu also includes hand-cut salads, grilled sandwiches including line-caught, sushi grade ahi tuna, fresh chicken, and hand-filleted marinated grilled tri-tip, and sides including onion rings, sweet potato and French fries, and tempura green beans. Guests can choose from a variety of peppers, lemons, limes, and sauces at a complimentary condiment bar to customize the flavor of their meal.

The Habit Burger Grill restaurants have been serving the Best Tasting Burger in America exactly this way since the first Habit opened in 1969.

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MEDIA CONTACTS:

Jennifer Bisbee, APR, 407-257-4667, Jennifer@bisbeeandco.com

Amanda Mestdagh, APR, 407-883-8993, amanda@4bespr.com

RESOURCES:

Link to images and YouTube videos for The Habit Burger Grill.

SOCIALS:

To stay up-to-date on The Habit Burger Grill in Central Florida, follow on Facebook:

https://www.facebook.com/habitburgerwinterpark/

https://www.facebook.com/habitburgersouthorange/

https://www.facebook.com/HabitBurgerOrlando/

#MakeItAHabit #GivingTuesday

About The Habit Burger Grill

The Habit Burger Grill is a burger-centric, fast casual restaurant concept that specializes in preparing fresh, made-to-order chargrilled burgers and sandwiches featuring USDA choice tri-tip steak, grilled chicken and sushi-grade ahi tuna cooked over an open flame. In addition, it features fresh made-to-order salads and an appealing selection of sides, shakes and malts. The Habit was named the “best tasting burger in America” in July 2014 in a comprehensive survey conducted by one of America’s leading consumer magazines. The first Habit opened in Santa Barbara, California in 1969. The Habit has since grown to over 225 restaurants in 11 states throughout California, Arizona, Utah, New Jersey, Florida, Idaho, Virginia, Nevada, Pennsylvania, Washington and Maryland as well as four international locations. More information is available at www.habitburger.com.

(Lodi, CA) July 18, 2018 – Burger lovers in Lodi have a new reason to celebrate when The Habit Burger Grill (Nasdaq: HABT) opens a new restaurant on Wednesday, July 18 at 10:30am. The new Habit Burger Grill, home of the popular, award-winning Charburgers that are always grilled over an open flame and made-to-order, is located at 1401 South Lower Sacramento Road.

The more than 2,400-square-foot Habit restaurant seats 59 people, plus additional patio seating for 28 guests. The restaurant will be open Sunday – Thursday, 10:30 a.m. – 10:00 p.m. and Friday – Saturday, 10:30 a.m. – 11:00 p.m.

Better burgers are just the beginning at The Habit where the menu also includes hand-cut salads, grilled sandwiches including line-caught, sushi grade ahi tuna, fresh chicken, and hand-filleted marinated grilled tri-tip, and sides including onion rings, sweet potato and French fries, and tempura green beans. Guests can choose from a variety of peppers, lemons, limes, and sauces at a complimentary condiment bar to customize the flavor of their meal.

The Habit is known for its award-winning Charburger which features 100% fresh, never frozen ground beef grilled over an open flame and topped with melted cheese, caramelized onions, pickles, fresh tomato, crisp lettuce, and mayo served on a toasted bun. Their restaurants have been serving the Best Tasting Burger in America exactly this way since the first Habit opened in 1969.

Connect with The Habit on social media at facebook.com/habitburger, instagram.com/habitburgergrill, twitter.com/habitburger and youtube.com/habittube.

About The Habit Restaurants, Inc.
The Habit Burger Grill is a burger-centric, fast casual restaurant concept that specializes in preparing fresh, made-to-order chargrilled burgers and sandwiches featuring USDA choice tri-tip steak, grilled chicken and sushi-grade ahi tuna cooked over an open flame. In addition, it features fresh made-to-order salads and an appealing selection of sides, shakes and malts. The Habit was named the “best tasting burger in America” in July 2014 in a comprehensive survey conducted by one of America’s leading consumer magazines. The first Habit opened in Santa Barbara, California in 1969. The Habit has since grown to over 225 restaurants in 11 states throughout California, Arizona, Utah, New Jersey, Florida, Idaho, Virginia, Nevada, Pennsylvania, Washington and Maryland as well as four international locations. More information is available at www.habitburger.com.

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Fundraising Day for Riverdale Park Volunteer Fire Department, July 8

(Riverdale Park MD, June 25, 2018) – Burger lovers in the Riverdale Park/University Park, Maryland area will have a new reason to celebrate when The Habit Burger Grill (Nasdaq: HABT) (www.HabitBurger.com) opens its first Prince George’s County restaurant on July 11 at the Riverdale Station Center, 4502 Van Buren Street. Habit Burger Grill, which started in 1969 as a beach shack in Santa Barbara, California, is known for its award-winning Charburgers that are always grilled over an open flame and made-to-order. Other DC-area Habit Burger locations are Waldorf, Gaithersburg and Rockville, MD and Ashburn, VA.

Leading up the restaurant’s grand opening there will be several days of free events for those who sign up for The Habit Burger’s CharClub. Members will receive a VIP invite by registering at www.habitburger.com/riverdalepark.

 Saturday July 7 – FREE BURGER Day – The first 200 CharClub members at 11:30 am and at 5 pm will receive a free Charburger, fries and a drink.
 Sunday, July 8 – FREE Habit LUNCH – The first 200 CharClub members at 11:30 am will receive a free chargrilled meal pre-selected from Habit’s full menu.
 Sunday, July 8 – Fundraising Night for Riverdale Park Volunteer Fire Department – From 5 until 7 pm 100% of sales will benefit the Fire Department in their fundraising effort to buy a new ambulance. This event is open to the public.
 Tuesday, July 10 – FREE Habit LUNCH – The first 200 CharClub members at 11:30 am will receive a free chargrilled meal pre-selected from Habit’s full menu.

The 2,382 square-foot restaurant seats 53 guests with an additional 28 seats on the restaurant’s patio. The restaurant will be open Monday – Sunday, 10:30 am – 10 pm.

Better burgers are just the beginning at The Habit where the menu also includes hand-cut salads, grilled sandwiches including line-caught, sushi grade ahi tuna, fresh chicken, and hand-filleted marinated sirloin steak, and sides including onion rings, sweet potato and French fries, and tempura green beans. Guests can choose from a variety of peppers, lemons, limes, and sauces at a complimentary condiment bar to customize the flavor of their meal.

The Habit is known for its award-winning Charburger which features 100% fresh, never frozen ground beef grilled over an open flame and topped with melted cheese, caramelized onions, pickles, fresh tomato, crisp lettuce, and mayo served on a toasted bun. Their restaurants have been serving the “Best Tasting Burger in America” exactly this way since the first Habit opened in 1969.

Connect with The Habit on social media at facebook.com/habitburger, instagram.com/habitburgergrill, twitter.com/habitburger, and youtube.com/habittube.

About The Habit Restaurants, Inc.
The Habit Burger Grill is a burger-centric, fast-casual restaurant concept that specializes in preparing fresh, made-to-order chargrilled burgers and sandwiches featuring USDA choice sirloin steak, grilled chicken and sushi-grade ahi tuna cooked over an open flame. In addition, it features fresh made-to-order salads and an appealing selection of sides, shakes and malts. The Habit was named the “best tasting burger in America” in July 2014 in a comprehensive survey conducted by one of America’s leading consumer magazines. The first Habit opened in Santa Barbara, California in 1969. The Habit has since grown to more than 220 restaurants in 11 states with restaurants throughout Arizona, California, Florida, Idaho, Maryland, Nevada, New Jersey, Pennsylvania, Utah, Virginia, and Washington as well as four international locations. More information is available at www.habitburger.com.

(Dixon, CA) June 27, 2018 – Burger fans shouldn’t fear missing out on special events at the new Habit Burger Grill opening with a drive-thru in Dixon at 1425 Ary Lane. It’s easy to be in the know – join The Habit’s CharClub! Members of the The Habit Burger’s CharClub will be treated to exclusive food specials before the restaurant opens on July 4.

Local CharClub members will receive an exclusive invitation to enjoy any of four pre-opening events before the store’s grand opening, including:

• Free Burger Day: The first 200 guests in line will receive a free award-winning Charburger, fries and a drink.
• Free Habit Day: The first 200 guests in line will receive a delicious chargrilled meal from one of our preset menus.

To join the CharClub, guests can visit http://www.habitburger.com/dixon to sign up and receive an invitation.

The more than 2,700-square-foot Habit restaurant seats 54 people. The restaurant will be open Sunday – Thursday, 10:30 a.m. – 10:00 p.m. with the drive-thru remaining open until 11:00 a.m., and Friday – Saturday, 10:30 a.m. – 11:00 p.m. with the drive-thru remaining open until midnight.

Better burgers are just the beginning at The Habit where the menu also includes hand-cut salads, grilled sandwiches including line-caught, sushi grade ahi tuna, fresh chicken, and hand-filleted marinated grilled tri-tip, and sides including onion rings, sweet potato and French fries, and tempura green beans. Guests can choose from a variety of peppers, lemons, limes, and sauces at a complimentary condiment bar to customize the flavor of their meal.

The Habit is known for its award-winning Charburger which features 100% fresh, never frozen ground beef grilled over an open flame and topped with melted cheese, caramelized onions, pickles, fresh tomato, crisp lettuce, and mayo served on a toasted bun. Their restaurants have been serving the Best Tasting Burger in America exactly this way since the first Habit opened in 1969.

Connect with The Habit on social media at facebook.com/habitburger, instagram.com/habitburgergrill, twitter.com/habitburger  and youtube.com/habittube.

About The Habit Restaurants, Inc. 

The Habit Burger Grill is a burger-centric, fast casual restaurant concept that specializes in preparing fresh, made-to-order chargrilled burgers and sandwiches featuring USDA choice tri-tip steak, grilled chicken and sushi-grade ahi tuna cooked over an open flame. In addition, it features fresh made-to-order salads and an appealing selection of sides, shakes and malts. The Habit was named the “best tasting burger in America” in July 2014 in a comprehensive survey conducted by one of America’s leading consumer magazines. The first Habit opened in Santa Barbara, California in 1969. The Habit has since grown to over 225 restaurants in 11 states throughout California, Arizona, Utah, New Jersey, Florida, Idaho, Virginia, Nevada, Pennsylvania, Washington and Maryland as well as four international locations. More information is available at www.habitburger.com.

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— Available for a limited time through August —

(Irvine, CA) June 27, 2018 – The Habit Burger Grill (Nasdaq:HABT), an Irvine based restaurant company renowned for its award-winning Charburgers, introduces its new refreshing summer salad, the Fresh Berry and Toasted Almond Salad with Chicken. The limited time special is available now through August 21 at participating Habit Burger Grill locations for $7.95.

The Habit’s new Fresh Berry and Toasted Almond Salad serves up a perfectly seasoned chargrilled chicken breast atop a bed of hand-cut garden greens with fresh sliced strawberries and blueberries, topped with toasted almonds and feta cheese, tossed in a house-made strawberry balsamic vinaigrette making for a delicious summer treat.

“Enjoy our crisp, cool summer salad for the perfect meal this season,” says chef Adam Baird, The Habit’s vice president of food and beverage and creator of this limited time special. “With the ideal combination of sweet and savory, satisfying crunch and fresh flavors, this salad will become your new favorite.”

Better burgers are just the beginning at The Habit where the menu also includes hand-cut salads, grilled sandwiches including line-caught, sushi grade ahi tuna, fresh chicken, and hand-filleted marinated grilled tri-tip, and sides including onion rings, sweet potato and French fries, and tempura green beans. Guests can choose from a variety of peppers, lemons, limes, and sauces at a complimentary condiment bar to customize the flavor of their meal.

The Habit is known for its award-winning Charburger which features 100% fresh, never frozen ground beef grilled over an open flame and topped with melted cheese, caramelized onions, pickles, fresh tomato, crisp lettuce, and mayo served on a toasted bun. Their restaurants have been serving the Best Tasting Burger in America exactly this way since the first Habit opened in 1969.

Connect with The Habit on social media at facebook.com/habitburger, instagram.com/habitburgergrill, twitter.com/habitburger  and youtube.com/habittube.

About The Habit Restaurants, Inc. 

The Habit Burger Grill is a burger-centric, fast casual restaurant concept that specializes in preparing fresh, made-to-order chargrilled burgers and sandwiches featuring USDA choice tri-tip steak, grilled chicken and sushi-grade ahi tuna cooked over an open flame. In addition, it features fresh made-to-order salads and an appealing selection of sides, shakes and malts. The Habit was named the “best tasting burger in America” in July 2014 in a comprehensive survey conducted by one of America’s leading consumer magazines. The first Habit opened in Santa Barbara, California in 1969. The Habit has since grown to over 220 restaurants in 11 states throughout California, Arizona, Utah, New Jersey, Florida, Idaho, Virginia, Nevada, Pennsylvania, Washington and Maryland as well as four international locations. More information is available at www.habitburger.com.

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(Bakersfield, CA) June 13, 2018 – Beginning June 13, The Habit Burger Grill (Nasdaq:HABT) will be serving breakfast at all three of its Bakersfield locations. With nine new menu items, Habit fans can now enjoy the most important meal of the day with high quality made-to-order breakfast.

“Our delicious breakfast menu items provide a blend of flavors and options to begin your day right. Like the rest of our quality offerings, we’ve taken a fresh approach to breakfast and are proud to introduce nine new menu items,” said Adam Baird, executive chef at The Habit Burger Grill.

The Habit’s breakfast menu of sandwiches, burritos and bowls provides a blend of flavors and textures to satisfy every appetite. The award-winning Habit Charburger is transformed into the ‘Breakfast Charburger’ with a twist, featuring a chargrilled beef patty, tomato, American cheese and a cooked to order egg. The new Southwest Breakfast Sandwich features cooked to order eggs, double smoky bacon, Pepper Jack cheese, tomatoes and creamy southwest ranch sauce on a grilled garlic sourdough,

The Habit’s other breakfast menu items include:

• English Muffin Sandwich – eggs, cheese, bacon or sausage on a buttery, toasted English muffin,
• Southwest Breakfast Sandwich – cooked to order eggs, sausage, cilantro, cheese, fresh house-made avocado pico de gallo and a creamy southwest ranch sauce, all wrapped in a warm tortilla.
• Super Food Breakfast Bowl – egg whites, garlic kale, diced tomato, feta cheese crumbles, quinoa, fresh crushed avocado and kale pesto,
• Ranchero Breakfast Bowl – eggs, sausage, Pepper Jack cheese, topped with our house-made avocado pico de gallo, cilantro, tortilla strips and southwest ranch sauce,
• Sun Dried Tomato Pesto Burrito – eggs, diced tomato, basil, cheese, sundried tomato and pesto in a warm tortilla,
• West Coast French Toast – with seasonal fruit and powdered sugar,
• Avocado Toast – fresh crushed avocado and tomatoes on toasted sourdough.

From 7 A.M. – 10:30 A.M. daily, The Habit will be serving up its made-to-order breakfast menu at the following Bakersfield locations:

• 3900 California Ave. Bakersfield, CA 93309 (Drive-Thru)
• 5503 Calloway Dr. Bakersfield, CA 93309 (Drive-Thru)
• 12900 Brimhall Road. Bakersfield, CA 93309

Better burgers are just the beginning at The Habit where the menu also includes hand-cut salads, grilled sandwiches including line-caught, sushi grade ahi tuna, fresh chicken, and hand-filleted marinated grilled tri-tip, and sides including onion rings, sweet potato and French fries, and tempura green beans. Guests can choose from a variety of peppers, lemons, limes, and sauces at a complimentary condiment bar to customize the flavor of their meal.

The Habit is known for its award-winning Charburger which features 100% fresh, never frozen ground beef grilled over an open flame and topped with melted cheese, caramelized onions, pickles, fresh tomato, crisp lettuce, and mayo served on a toasted bun. Their restaurants have been serving the Best Tasting Burger in America exactly this way since the first Habit opened in 1969.

Connect with The Habit on social media at facebook.com/habitburger, instagram.com/habitburgergrill, twitter.com/habitburger  and youtube.com/habittube.

About The Habit Restaurants, Inc. 

The Habit Burger Grill is a burger-centric, fast casual restaurant concept that specializes in preparing fresh, made-to-order chargrilled burgers and sandwiches featuring USDA choice tri-tip steak, grilled chicken and sushi-grade ahi tuna cooked over an open flame. In addition, it features fresh made-to-order salads and an appealing selection of sides, shakes and malts. The Habit was named the “best tasting burger in America” in July 2014 in a comprehensive survey conducted by one of America’s leading consumer magazines. The first Habit opened in Santa Barbara, California in 1969. The Habit has since grown to over 220 restaurants in 11 states throughout California, Arizona, Utah, New Jersey, Florida, Idaho, Virginia, Nevada, Pennsylvania, Washington and Maryland as well as three international locations. More information is available at www.habitburger.com.

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–Available at All Arizona Locations on May 24, 4:00PM- 6:00PM Only-

(PHOENIX, AZ) May 16, 2018- May is National Burger Month and The Habit Restaurants, Inc. (Nasdaq:HABT) is celebrating by giving away a free Charburger with cheese at its Arizona locations on May 24.

From 4:00 p.m. – 6:00 p.m. only, all Habit locations throughout Arizona will be offering a free delicious, award-winning Charburger with cheese which features 100% fresh, never frozen ground beef grilled over an open flame and topped with melted cheese, caramelized onions, pickles, fresh tomato, crisp lettuce, and mayo served on a toasted bun.

The Habit Burger Grill has locations throughout Arizona in Phoenix, Tucson and Flagstaff. For more information, visit www.habitburger.com/charburgerday.

Better burgers are just the beginning at The Habit where the menu also includes hand-cut salads, grilled sandwiches including line-caught, sushi grade ahi tuna, fresh chicken, and hand-filleted marinated grilled tri-tip, and sides including onion rings, sweet potato and French fries, and tempura green beans. Guests can choose from a variety of peppers, lemons, limes, and sauces at a complimentary condiment bar to customize the flavor of their meal.

Their restaurants have been serving the Best Tasting Burger in America exactly this way since the first Habit opened in 1969.

Connect with The Habit on social media at facebook.com/habitburger, instagram.com/habitburgergrill, twitter.com/habitburger  and youtube.com/habittube.

About The Habit Restaurants, Inc. 

The Habit Burger Grill is a burger-centric, fast casual restaurant concept that specializes in preparing fresh, made-to-order chargrilled burgers and sandwiches featuring USDA choice tri-tip steak, grilled chicken and sushi-grade ahi tuna cooked over an open flame. In addition, it features fresh made-to-order salads and an appealing selection of sides, shakes and malts. The Habit was named the “best tasting burger in America” in July 2014 in a comprehensive survey conducted by one of America’s leading consumer magazines. The first Habit opened in Santa Barbara, California in 1969. The Habit has since grown to over 220 restaurants in 11 states throughout California, Arizona, Utah, New Jersey, Florida, Idaho, Virginia, Nevada, Pennsylvania, Washington and Maryland as well as three international locations. More information is available at www.habitburger.com.

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